Shop, Tastings & Oenological Activites
Welcome to our wine cellar where tastings
and oenological activities are hosted all year round!
Visits within opening hours - Free tastings
We will be happy to welcome you in our tasting room/wine shop within our opening hours
(from Monday to Friday and on Saturday afternoons: 9AM/12AM - 3PM/7PM ; closing time at 6PM from
Nov. 1st to March 31st ; please note that we are closed on Saturday mornings, Sundays and bank holidays).
We will tell you about our wines
and offer a tasting of a selection of our wines.
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GROUP TASTINGS CAN BE BOOKED BY PRIVATE INDIVIDUALS
FOR GROUPS COMPOSED OF 8+ PEOPLE
If you are a smaller group (less than 8 people), please contact us.
If you are a professional tour operator, please send us a request at : contact@masdevaleriole.com
Analytical Wine Tasting
[booking required (at least 48 hours ahead of visit) - preferably by email or through phone call]
Wine tasting is no magical power reserved to a certain elite: everyone can learn and taste like a professionnal, and we will show you how to do it!
During this tasting, we will teach you the basic knowledge about analytical wine tasting as well as provide explanations about some wine-making processes.
Whether you are a beginner or already a connoisseur, you are welcome to taste a selection of our organic wines through 3 different available services that we will adapt to your level!
Tasting n°1
Duration : 45min to 1 hour
Tasting of 3 wines (red, rosé et white)
Saucisson de Taureau AOP Camargue (dried sausage) & grissini (optional cheese - 2€)
12€
Tasting n°2
Duration : 1 hour to 1h30
Tasting of 4 wines
(sparkling, red, rosé et white)
Saucisson de Taureau AOP Camargue (dried sausage), cheese & grissini
14€
Tasting n°3
Duration : approx. 2 hours
Tasting by comparison of 6 wines
(2 reds, 2 rosés et 2 whites)
Saucisson de Taureau AOP Camargue (dried sausage), cheese & grissini
16€
OPTIONAL : guided walk around the farm.
An extra 20 minutes.
An additional 2€ per person.
Workshop: "Backstage"
[booking required (at least 48 hours ahead of visit) - preferably by email or through phone call]
Being a winemaker is no easy task and it's definitely not a job that can be done by a single person, that's why winemakers need to be surrounded by suppliers who are a great help on a daily-basis, ranging from choosing new barrels to printing new labels.
Through this workshop, we offer an insight into these occupations that are essential
to getting the job done everyday and to eventually being able to produce the wines that
we love to taste and share.
Tasting:
Duration : approx. 1h30
Tasting of 5 wines
(2 reds, 2 whites and 1 "orange" wine -skin contact wine)
Saucisson de Taureau AOP Camargue (dried sausage), cheese & grissini
16€
OPTIONAL : guided walk around the farm.
An extra 20 minutes.
An additional 2€ per person.
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WE ARE NOT OFFERING ANY WINE CELLAR VISIT FOR THE TIME BEING.
If you have any specific request, please feel free to reach out to us at:
